FOR INFORMATION AND ACTION
DA-2022-38
October 19, 2022
To: State and Territory Agricultural Regulatory Officials
On October 13, 2022, the USDA’s Animal and Plant Health Inspection Service (APHIS) and the Texas Department of Agriculture (TDA) removed the Mexican fruit fly (Mexfly) quarantine in Harlingen, Cameron County, Texas, after three generations elapsed with no additional detections in this area. This action releases the final 108.17 square miles of the Harlingen quarantine, which contained 699.3 acres of commercial citrus.
On September 30 and October 13, 2022, APHIS and TDA released portions of the Brownsville Mexfly quarantine area in Cameron County, Texas, after three generations elapsed with no additional detections in these areas. As a result of the release of this area, which totaled 39.56 square miles and included 147.7 acres of commercial citrus, the Brownsville Mexfly quarantine now encompasses 42.91 sq. mi. with no commercial citrus acreage.
APHIS and TDA established the original Harlingen-Brownsville, Cameron County quarantine following the confirmed detections, between January 14 and February 3, 2020, of 79 adult Mexflies and 14 Mexfly larval sites in citrus from various residential areas and 12 commercial groves in Cameron County, Texas. Subsequently, between February 4 and February 11, 2020, APHIS confirmed additional detections of 16 Mexfly adults and 16 larval sites in this area. APHIS and TDA responded to these confirmed detections by expanding the quarantine in Cameron County and restricting interstate movement of regulated articles from this area to prevent the spread of Mexfly to non-infested areas of the United States. APHIS works cooperatively with TDA to eradicate the transient Mexfly population through various control actions per program protocols.
The following website contains a description of all the current Federal fruit fly quarantine areas:
http://www.aphis.usda.gov/plant-health/ff-quarantine
For additional information on the Mexfly quarantine area, please contact Fruit Fly National Policy Manager, Richard Johnson, at 301-851-2109 or richard.n.johnson@usda.gov.
/s/
Dr. Mark L Davidson
Deputy Administrator
Plant Protection and Quarantine
USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris Administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.
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