Homemade Fruit Snacks Recipe - How to Make Fruit Snacks - Parade

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(Tara Snyder)

Fact: kids love fruit snacks. And most adults we know do too. I mean, what’s not to like? They’re sweet, chewy, usually shaped like something adorable and downright delicious. Which makes it hard to start popping them once you start.

Related: 20 Fun Snack Ideas for Kids

Most packaged fruit snacks can be chock full full of artificial ingredients, tons of sweeteners and other nasties making them not so great for afternoon snacks, however.

That’s where these flavor-packed fruit snacks come in. They’re filled with nutritious fruit (think frozen raspberries, strawberries and blueberries), water, Natalie’s Natural Lemonade and a tiny amount of maple syrup and gelatin. Doesn’t get much simpler than that! Make a batch of these homemade fruit snacks to have on hand after school and for more kid-friendly recipes, check out:

DIY Fruit Snacks

Ingredients

Mango Peach:

• 1 cup frozen peaches
• 2 cups frozen mango
• ¾ cup of water
• ¼ cup Natalie’s Natural Lemonade
• 6 Tbsp maple syrup
• 4 Tbsp gelatin

Strawberry Raspberry:

• 1 cup frozen raspberries
• 2 cups frozen strawberries
• ¾ cup water
• ¼ cup Natalie’s Natural Lemonade
• 6 Tbsp maple syrup
• 4 Tbsp gelatin

Blueberry Raspberry:

• 1 cup frozen raspberries
• 2 cups frozen blueberries
• ¾ cup water
• ¼ cup Natalie’s Natural Lemonade
• 6 Tbsp maple syrup
• 4 Tbsp gelatin

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Directions

1. To make any of the fruit snacks, add the frozen fruit, water, natural lemonade & maple syrup to a high-speed blender, and blend to puree the mixture. Add the mixture to a medium-sized saucepan & sprinkle with the gelatin. Let sit for 5 minutes to allow the gelatin to bloom.

2. Heat the mixture over medium heat & dissolve the gelatin while whisking it. Do not boil. Once the gelatin has fully dissolved & there are no remaining clumps, remove from heat.

3. Put silicon molds on a baking tray. Fill the molds using a dropper. Once the molds are filled, place in the freezer for 15 minutes or in the refrigerator for 30 minutes. Remove from molds, and store in the fridge for up to a week.

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Homemade Fruit Snacks Recipe - How to Make Fruit Snacks - Parade
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